Well summer is here and I’m back with another Bramley Apple recipe. This time I’ve taken the tangy Bramley and paired it with Gruyère cheese, one of my favourite cheeses for baking with. It’s nutty and melts to perfection, making it a natural choice for adding to bread. READ MORE
Bramley Apple & Gruyere Soda Bread Rolls
Breads Comments Off on Bramley Apple & Gruyere Soda Bread Rolls